Garcinia Cambogia
Type: Herb
Latin Name: Malabar Tamarind
Garcinia cambogia (Malabar tamarind) is a tropical fruit that is native to India and Southeast Asia. Its peel contains hydroxycitric acid (HCA) that has been commonly used to promote weight loss.
Some studies have shown that garcinia cambogia helps suppress appetite hence making one feeling full, which in turn reduces over-eating and total calorie intake. Other studies have also suggested that it is able to slow down or block fat production and storage. With that, garcinia cambogia has become a popular weight loss alternative for individuals sensitive to caffeine, which is a common stimulative ingredient in weight loss products.
Are Free Radicals From The Sun And UV Rays Bad For Your Skin?
Do you have friends that are constantly hiding from the sun or never fail to carry an umbrella anywhere he/she goes, even on fair-weather days?
And you wonder - is being under the sun really that bad for our skin?
Ingredient Spotlight: White Kidney Bean
Why Antioxidants and Vegetables Matter More Than You Think
5 Skincare Tips For A Moon Goddess Glow
Can't Seem To Stop Bloating?
How Burned Out are You?
“Leave it to me, I can handle this!” This is what most would say, but how much one can manage before it’s too much?
Is The Sunshine Vitamin Really Enough?